The pupusas are made on the premises by the folks from Pupusa Y Mas. And if you eat them while they're still hot, they're oh so gooey.
After devouring the pupusas, I had to head over to the Paradise Cookies truck which parks themselves at the market every week. Their cookies are so perfect. They're crunchy around the outside but gooey & soft in the inside. I love their peanut butter chocolate cookies (chocolate cookie with peanut butter chips). And unlike other gourmet/specialty food trucks (that are trendy right now), they're local to the San Gabriel Valley (they usually only stay in the Alhambra/South Pas area) and support other Alhambra business (i.e. Fosselman's). They serve up Fosselman's ice cream and they also make ice cream sandwiches with it.
Mocha Almond Fudge ice cream with Peanut Butter Chocolate cookies
And anyone who knows me knows that I can't talk about ice cream without talking about Fosselman's. I went to high school in Alhambra and it was very common for girls from my school to get a summer job at Fosselman's. They're a little family owned place that's been in business for 91 years. And they've consistently been voted best ice cream in LA. Their ice cream is made with 60% butter fat and handmade using fresh ingredients. I mostly love they're fresh fruit ice creams. They have seasonal flavors that are just as seasonal as the fruit they're made with. My personal favs are the Peach ice cream and the Blueberry. The Peach ice cream is available now until (roughly) the end of August. So go get some! You won't regret it! But also don't blame me if you start craving it at all hours of the day.
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